Instructions
- I use sourdough bread and fresh avocados for this. Simply toast the bread then slice and spread the avocado onto the toast. Enjoy.
Recipe Notes
Sprinkle Chili Lime seasoning or Red Chili Masala on top to turn up the spice and flavor. For extra toppings you can add fresh sliced tomatoes, sun dried marinated tomatoes, pepitas (pumpkin seeds), or raw sunflower seeds.