If you grew up in California you know exactly what these are. Every worthy taco shop has these along side their salsa bar. I prefer the crispy or harder ones that have a bit of a snap to them over the more marinated and soft ones.
Dizzy Noo Shak is a sensory overload with sweet and savory flavors coming together to create a unique experience. This is my personal recipe created from scratch and tested out on many of my friends over the years.
This is a simple blend of spices that can add color and flavor to any dish. Primarily used in Indian cuisine, it is also great for dry rubs and marinades.
Indian Style Basmati Rice is aromatic and flavorful. Serve with main courses such as Chicken Tikka Masala, Tandoor Chicken, or Sag Paneer.